Dried Clove

Chinese herbal medicine has a long history and tradition. Traditional Chinese medicine practitioners have been using herbal medicine to treat patients. Chinese herbal medicine uses herbs to improve health. Chinese herbal medicine has thousands of years of data to support it. "Throughout history, Chinese emperors have devoted themselves to preserving and reproducing the knowledge of their predecessors. This means that today we have written records for nearly 2000 years, clearly recording the role of herbs and combinations of herbs in different people."

Description

Clove is a unique herb. Cloves have been used in Asia for thousands of years. The health benefits of cloves seem endless. Cloves are rich in ω- 3 fatty acids, fiber, rich in minerals (especially magnesium) and vitamins. The minerals in cloves include iron, magnesium, phosphorus, potassium, sodium, zinc and calcium. The vitamins in cloves include thiamine, riboflavin, vitamin C, niacin, folic acid, vitamin B6, vitamin B12, vitamin A, vitamin E, vitamin K and vitamin D. Clove has a variety of biochemical substances, such as eugenol, ethanol, thymol, benzene, flavonoids, hexane and dichloromethane, which makes it rich in antioxidant, antibacterial, anti-inflammatory and liver protective properties.

Benefit

Aids in digestion

Protects liver

Antibacterial properties

Possesses anticarcinogenic properties

Preserves bones

Boosts immunity

Possesses anti-mutagenic properties

Controls diabetes