Black Pepper

Chinese herbal medicine has a long history and tradition. Traditional Chinese medicine practitioners have been using herbal medicine to treat patients. Chinese herbal medicine uses herbs to improve health. Chinese herbal medicine has thousands of years of data to support it. "Throughout history, Chinese emperors have devoted themselves to preserving and reproducing the knowledge of their predecessors. This means that today we have written records for nearly 2000 years, clearly recording the role of herbs and combinations of herbs in different people."

Description

Black pepper has the longest history as a popular spice. Black pepper not only has the characteristics of enhancing flavor, but also has a series of health benefits. Black pepper contains dietary fiber and a small amount of protein and carbohydrates. It is rich in minerals, including calcium, magnesium, phosphorus, potassium and sodium; The health benefits of black pepper include improving digestion, helping relieve coughs and colds, treating skin problems, promoting metabolism and enhancing weight loss.

Benefit

Loaded with antioxidants

Enhances digestion

Support weight loss efforts

Provides relief from vitiligo

Treats coughs and colds

Fights infection

Supports absorption of nutrients

Speeds up absorption of drugs