Astragalus Root Tea

Astragalus tea is a specialized form of tea that is brewed from the root of a specific pea plant, scientifically known as Astragalus membranaceous. The root of this plant has been used in various traditional remedies for thousands of years in China but was primarily known as an immunity booster. This root contains a high concentration of flavonoids, saponins, and polysaccharides, which provide strong antioxidant protection to the system. Furthermore, this root contains adaptogens, which are compounds that can alter your body’s metabolic response, essentially helping your body work more efficiently. 

Benefits:

Immune System

Energy Levels

Cardiovascular Health

Respiratory Issues

Digestion