Product Name: High-Fructose Corn Syrup (HFCS)

Description

High-fructose corn syrup is a liquid sweetener made from corn. When corn starch is broken down into individual molecules, it becomes corn syrup, which is 100% glucose, a simple sugar. Enzymes are added to convert some of this glucose into fructose.

Benefits

HFCS has high quality characteristics, including stability, high osmotic pressure, or crystallization control.