Product Name: Medicinal Starch

Synonyms: tapon; trogum

Molecular Formula: (C6H10O5)n

CAS No.: 9005-25-8

EINECS: 232-679-6

Description

Starch is a complex carbohydrate that is formed by the union of glucose chains that are grouped together following a linear structure (known as amylose) or branched (called amylopectin).

Benefits

1.When starches are digested they typically break down into glucose. Because resistant starch is not digested in the small intestine, it doesn’t raise glucose.

2.Gut health is improved as fermentation in the large intestine makes more good bacteria and less bad bacteria in the gut. Healthy gut bacteria can improve glycemic control.