The current position:Home -> Products -> Nutritional Ingredients -> Food Addictive -> Emulsifier

Sucrose ester

Product Name: Sucrose Ester

Molecular Formula: C30H56O12

Molecular Weight: 608.76

CAS No.: 37318-31-3


 

Description

Sucrose esters of fatty acids, commonly known as sucrose esters, and sucrose oligo esters are a unique group of emulsifiers. Sucrose esters are obtained by esterifying sucrose with methyl fatty acids.

Product details


Product Name: Sucrose Ester

Molecular Formula: C30H56O12

Molecular Weight: 608.76

CAS No.: 37318-31-3

 

Description

Sucrose esters of fatty acids, commonly known as sucrose esters, and sucrose oligo esters are a unique group of emulsifiers. Sucrose esters are obtained by esterifying sucrose with methyl fatty acids.

 

Benefits

Sucrose esters can boost other emulsifiers and improve the air bubble structure, prevent proteins from browning, keep starches from early staling, prevent fat bloom in chocolate, and accelerate crystallization in fine grained sugar confection.