White Tea
Like green tea and black tea, white tea comes from the Camellia sinensis plant, an evergreen bush native to China and India. The use of white tea dates back to the Song Dynasty (AD 960 – 1297). Commercial production of the tea began in China in the 1700s. Today, traditional white tea is harvested each spring in the northern district of Fujian, China.
Unlike other types of tea, there is no heating or oxidizing involved in its preparation, so white tea is recognized as the least processed tea variety. White tea is known to have a delicate flavor and there are several different varieties to choose from.
White Tea
Like green tea and black tea, white tea comes from the Camellia sinensis plant, an evergreen bush native to China and India. The use of white tea dates back to the Song Dynasty (AD 960 – 1297). Commercial production of the tea began in China in the 1700s. Today, traditional white tea is harvested each spring in the northern district of Fujian, China.
Unlike other types of tea, there is no heating or oxidizing involved in its preparation, so white tea is recognized as the least processed tea variety. White tea is known to have a delicate flavor and there are several different varieties to choose from.
Health Benefit:
Obesity Control
Cancer Prevention
Skin Treatment
