Cumin Spice Tea

The cumin tea, which is often used as a spice in world cuisine, is a valuable plant that is often consumed due to medicinal and aromatic properties and has many benefits to health.

Cumin, which is a plant grown and used in the Far East especially in China and India, is also grown in eastern Anatolia and Mediterranean regions in our country.

Herbal tea with tiny fruits in whole or powdered form is used in the making of tincture as well as in dishes for strong aromatic smell and taste. It is also used in the making of some cheeses in Europe.