Description

Moringa (moringa oleifera) is known by over 100 names in different languages around the world. This easy-to-grow tropical plant species, native to the Himalayan mountains and parts of India and Africa, comes packed with over 90 protective compounds, including isothiocyanates, flavonoids and phenolic acids.

There are actually believed to be at least a dozen different varieties of the moringa tree, which belong to the plant family Moringaceae. These are fast-growing, tall, leafy plants that produce flowers or pods. Moringa has gained a reputation for fighting inflammation and combating various effects of malnutrition and aging, earning the nickname “the miracle plant.”

Benefits

1)      Inflammation-related diseases

2)      Cancer

3)      Diabetes

4)      Anemia

5)      Low energy and fatigue

6)      Arthritis and other joint pain, such as rheumatism

7)      Allergies and asthma

8)      Constipation, stomach pains and and diarrhea

9)      Epilepsy

10)   Stomach and intestinal ulcers or spasms

11)   Chronic headaches

12)   Heart problems, including high blood pressure

13)   Kidney stones

14)   Fluid retention

15)   Thyroid disorders

16)   Low sex drive

17)   Bacterial, fungal, viral and parasitic infections