Black Pepper Extract Powder

Latin Name: Piper nigrum L.

Spec: 50%,95%,98% Piperine

Description

Black pepper is the most widely used spice in the world.

Piperine is the chemical that makes black pepper spicy. It may prevent inflammation and oxidative stress and holds promise in the treatment of diseases as diverse as diabetes, epilepsy, vitiligo, and Parkinson’s. It may also increase metabolism and weight loss, improve cholesterol, enhance brain function, and reduce pain. 

Main Benefit

Increases in Bioavailability

Better Absorption of Nutrients

Blocks Fat Cell Formation

Produces Antidepressant Effects

Protects Against Alzheimer’s