Konjac Root Powder Solid Drink

The konjac root is from an Asian root plant, grown typically in Japan and China and used for medicinal purposes. In Asian territories, konjac is referred to as elephant yam, devil’s tongue, or konjaku. The locals use it for medicinal purposes, of which you will find out more today.

Konjac has a starchy corm and fibrous center, known as glucomannan. As well as locally in Asian countries, it is now used across the globe for its health benefits.

Function：

1.Great source of fiber

2.Supports digestive health

3.Contributes to heart health

4.Supports the cardiovascular system

5.Helps maintain healthy weight