Red Ginseng Root

Chinese herbal medicine has a long history and tradition. Traditional Chinese medicine practitioners have been using herbal medicine to treat patients. Chinese herbal medicine uses herbs to improve health. Chinese herbal medicine has thousands of years of data to support it. "Throughout history, Chinese emperors have devoted themselves to preserving and reproducing the knowledge of their predecessors. This means that today we have written records for nearly 2000 years, clearly recording the role of herbs and combinations of herbs in different people."

Description

There are two main varieties of ginseng: American ginseng and Asian ginseng. Red ginseng is an Asian variety of ginseng. It is often called a herbal supplement, but the medicinal part of the plant is actually its root. Ginseng dietary supplement preparation is made by extracting chemical components from ginseng roots. Red ginseng is one of the most popular herbal supplements in the world. The main component of red ginseng is triterpene saponins, and it also contains volatile oil, polysaccharides, amino acids, trace elements, peptides and so on. Triterpene saponins and polysaccharides of red ginseng are the main pharmacological active components.

Benefit

Improved cognition

Improved energy

Improved mood

Good for brains

Boost immune system

Smooth blood flow

Increases hemoglobin

Overcoming insomnia

Prevents heart disease