Description

Hawthorn is a tree species unique to China for both medicine and fruit. Hawthorn fruit powder, with a slightly sour taste, is a popular health food on the market. It is used as solid beverages, sachets, etc., and is often used for the prevention and treatment of indigestion, coronary heart disease, angina, and hyperlipidemia.

Hawthorn fruit are native to Europe, but they can be found across the world. They belong to the rose and apple family, and they have immense medicinal properties. Ancient healers have been using the hawthorn flowers, leaves, stem, bark as well as berries for preparing herbal medicines. They contain antioxidants named bioflavonoid and proanthocyanidins. The sufficient antioxidant amount in the hawthorn berry benefits the heart as well as the blood vessels. Long-term use is beneficial for the treatment of heart conditions.

Pharmacological Action

1)     For digestion

2)     Lowering blood lipids, Anti-atherosclerosis

3)     Good for the cardiovascular system

4)     Antibacteria

Benefits

1)     The Hawthorn Fruit Controls Blood Pressure.

2)     It Cures Heart Diseases.

3)     The Hawthorn Fruit Improves Digestion.

4)     They Enhance Immunity.

5)     Hawthorn Benefits To Prevent Infections.